FREEZER EXPLORER 750 “LP”

Continuous ice cream production with variable volume increase of 30 to 140% in hardness and suitable temperature for ice cream outlet -8°C and/or for making semi-liquid ice cream at -2°C.

THE MACHINE IS EQUIPPED WITH

  • Install and test hourly ice cream output.
  • Install and test the cream “Overrun“.
  • Install and test the viscosity of the cream.
  • Set and control the temperature of ice cream.
  • Self-diagnosis of the fault and with description of the cause.
  • One machine can insert up to 20 recipes.
SPECIFICATIONS
Volumetric cream (L/h)
300 / 750
Power
400V/1/50Hz
Energy consumption
19,6 (kW)
Dimension (WxDxH)
700 x 1250 x 1580 (mm)
Weight
800 (Kg)
Đánh giá bài viết
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