Bakery Equipment
DECK OVENS – TRADITIONAL HEAT, MODERN PRECISION FOR ARTISAN PIZZA & BAKING For artisan pizza, bread, and pastry, deck ovens remain the preferred solution thanks to their radiant heat, even distribution, and ability to produce golden crusts with rich texture. Combining traditional baking principles with modern controls, deck ovens deliver consistent results ideal for pizzerias, […]
Krampouz GECII2OA00 – Electric griddle plate Specifications Electrical supply: 220-240VPower: 2 x 1800 (W)Temperature: 50 – 300°CNumber of cooking zones: 2Cooking surface: 640 x 340 (mm)Frame material: stainless steelDimensions (L x W x H): 700 x 376 x 230 (mm)Weight: 17 (kg)
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Krampouz WECAHCAO – waffle maker Specifications Electrical supply: 230-240VPower: 1800 (W)Temperature: 50 – 300°CWaffle plates: 4*7Number of plates: 2Frame material: stainless steelSize of plate (L x W x H): 191 x 110 x 24 (mm)Dimensions (L x W x H): 3150 x 260 x 220 (mm)Weight: 19 (kg)
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Krampouz CTRO4AA – Crepe maker Specification Power supply: 220-240V or 400VPower: 3600 (W)Temperature: 50 – 300°CDimensions (L x W x H): 400 x 400 x 181 (mm)Weight: 18 (kg)Diameter: 40 (cm)
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Afinox VRSPLUS1815V Specification Power supply: 230 V / 1 Ph / 50 Hz Power consumption: 247 W / 5 A Temperature: +2 / +7°C Refrigerant: R290Dimensions (W x D x H): 395 x 1815 x 425 mm Weight (Net / Gross): 66 / 76 kg
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B30G- Egg beater Specification Power supply: 220 V / 50 Hz Power: 1.5 kW Capacity: 30 liters Speed: 113 / 168 / 400 r/min Weight: 98 kg
OEM PF/33/MT – Pressform Specification Power supply: 400 V / 3 Ph / 50 Hz Maximum power: 3.25 kW Surface diameter: 33 cm Operating temperature: 180°C Weight: 119 kg Dimensions (W x D x H): 430 x 580 x 780 mm
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OEM BM2(AS) – Dough Divider and Rounder Specification Power supply: 400 V / 3 Ph / 50 HzMaximum power: 0.84 kW Tank capacity: 30 kgWeight 182 kg Dimensions (W x D x H): 76.5 x 76.5 x 145 cm
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OEM Supertop 435- Electric pizza oven Specification Power supply: 400 V / 3 Ph / 50 HzPower: 3.5 kW/hMaximum power: 8.4 kW Weight: 155 kg Baking chamber (W x D x H): 75.9 x 73.8 x 14 cm External dimensions (W x D x H): 108.3 x 116.5 x 39 (+19) cm
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OEM Dome – Electric pizza oven Specification Power supply: 400 V / 3 Ph / 50 Hz Maximum power: 16.3 kW Weight: 500 kg Baking chamber (W x D x H): 109.8 x 115.4 x 16.5 cm External dimensions (W x D x H): 150.2 x 155 x 80 cm
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