ELECTRIC CREPE MAKER KRAMPOUZ LUXURY ELECTRIC CREPE MAKER Ø40
Electrical supply
230 V
Power
3000 W
Weight
18 Kg
Height
100 mm
Diameter
400 mm
PRODUCT DETAILS
1. OVERVIEW
Brand: Krampouz – France
Application Segment: Crepe stations / Mobile carts / Café shops / Dessert counters
Equipment Introduction:
The Luxury-line electric crepe maker features a machined cast iron plate with a 40 cm diameter, designed specifically for professional crepe stations, mobile cooking carts, and live-cooking setups.
The machine supports continuous operation for 6–8 hours per day while maintaining stable performance and consistent crepe quality.
2. KEY FEATURES
Machined cast iron plate: Ensures even heat distribution for perfectly golden crepes with crispy edges and soft centers.
High Power Required 3,600 W (3×1,200 W): Three coiled heating elements evenly cover the plate surface to maintain stable temperature during continuous use.
Precise temperature control 50–300 °C: Rotary dial integrates power switch and ready light for intuitive operation.
Premium stainless-steel frame: Includes a raised rim around the plate to prevent batter overflow, easy to clean, HACCP compliant.
3. INVESTMENT BENEFITS
High performance – continuous operation: Ideal for high-volume businesses or live cooking demonstrations.
Consistent product quality: Even browning and perfect texture thanks to optimal heat distribution.
Easy to use – easy to maintain: Operator-friendly design, fast cleaning, suitable for new staff.
Exceptional durability: High-quality materials and genuine parts ensure long-term reliability.
4. TECHNICAL SPECIFICATIONS
ELECTRIC CREPE MAKER KRAMPOUZ STANDARD ELECTRIC CREPE MAKER 40
Energy
Electric
Electrical supply
220 - 240 V
Power
3000 W
Weight
17 Kg
Dimensions
40 x 40 x 16 cm
Diameter
400 mm
Controls
50 - 300°C
PRODUCT DETAILS
1. OVERVIEW
Brand: Krampouz – France
Application Segment: Café shops / Buffet lines / Mobile carts / Live cooking stations
Equipment Introduction:
The Standard-line professional crepe maker is designed for light to medium use, ideal for cafés, buffet lines, mobile crepe carts, and event cooking setups.
With stable performance for up to 4 hours per day, this model is suitable for light service, casual catering, or small businesses.
2. KEY FEATURES
40 cm cast iron plate: Precisely machined, with embedded heating coil for uniform heat diffusion, producing golden, crispy, soft-centered crepes.
Temperature range 50–300 °C: Solid mechanical dial with ready indicator for accurate temperature control.
Power Required 3,000 W: Operates on standard single-phase 220–240 V (16 A), compatible with common commercial outlets.
Stainless-steel frame: Front recessed edge prevents batter overflow, easy to clean, HACCP compliant.
Designed for moderate use: Best for under 4 hours/day; for continuous operation, the Luxury line is recommended.
3. INVESTMENT BENEFITS
Reliable performance: Even heat for golden, soft-centered crepes with professional results.
Easy operation: Simple mechanical controls, easy to clean, beginner friendly.
Cost-effective investment: Ideal for small cafés, testing new menu concepts, or low-volume service.
High reliability: French engineering ensures long service life and safety compliance.