BAKERY EQUIPMENT

The Esmach SFN 50–75 is a versatile Italian-made dough sheeter designed for bakeries, pizzerias, and professional kitchens looking to streamline their dough processing with precision and consistency. Compact and efficient, it offers excellent space-saving functionality while maintaining high-performance standards.

This bench-top model features 500 × 750 mm conveyor belts and an 84 mm diameter roller, with adjustable thickness from 0.2 to 55 mm—ideal for a wide range of dough types, from thin pizza bases to laminated pastry and bread dough. The standard version operates at a fixed conveyor speed of 60 cm/s, while the Deluxe version includes an inverter for variable speed control ranging from 12 to 60 cm/s, allowing greater precision over dough handling (esmach.com).

Built with a powder-coated steel frame, the machine is equipped with PU-coated conveyor belts that are easy to clean and comply with food safety standards. The rollers can be lifted for easy cleaning and compact storage when not in use. The Deluxe version also features a digital thickness display for even more accurate settings.

KEY FEATURES

• Conveyor size: 500 × 750 mm – ideal for countertop use.

• Ø 84 mm roller, adjustable from 0.2 to 55 mm thickness.

• Fixed belt speed of 60 cm/s (Deluxe: adjustable 12–60 cm/s with inverter).

• Deluxe version includes digital thickness display and variable speed control.

• Powder-coated steel structure with lockable castors for easy mobility.

• PU conveyor belts – easy to clean and hygienic.

• Reversible belt direction with fold-up tables for compact storage.

• Optional cutting unit available for shaping dough (not included as standard).

The Esmach SFN 50–75 Bench Dough Sheeter is the ideal solution for bakeries and food businesses seeking a compact, reliable, and easy-to-use dough rolling system that saves time and improves workflow. Officially distributed by TIM Corp in Vietnam, this model comes with professional installation, user training, and full after-sales support.