What is a Krampouz Waffle Maker? Why is it Important in Professional Kitchens?
The Krampouz waffle maker from France is a specialized device for professional kitchens and food service businesses. With fast heating, stable temperature retention, and even baking, Krampouz ensures perfectly golden, crispy waffles that are visually appealing and consistent in quality. It is the ideal solution for bakeries, cafés, restaurants, hotels, or mobile food trucks specializing in waffles.
Purpose of Using a Krampouz Waffle Maker
- Bake Golden-Crispy, Even Waffles: Thanks to the optimized heat distribution system.
- Increase Serving Speed: Fast heating reduces customer waiting time.
- Ensure Food Quality: Crispy outer layer with a soft, fluffy inside that preserves the traditional French waffle flavor.
- Convenient and Hygienic: Non-stick cast iron plates, easy to clean, and safe for food preparation.
Why Choose a Krampouz Waffle Maker?
- Trusted French Brand: Krampouz is globally renowned for high-quality baking and cooking equipment.
- Designed for Professional Kitchens: Durable operation, suitable for continuous service demands.
- Consistent Quality: Optimal heating technology ensures every waffle achieves ideal color and texture.
Flexible Applications: Suitable for various business models – from small shops and mobile waffle carts to restaurants and luxury hotels.
KRAMPOUZ ELECTRIC WAFFLE CONE MAKER Ø23 – PREMIUM FOR CREAMERY & DESSERT BARS
The Krampouz WECAPCAO Ø23 is an electric waffle cone maker designed for premium ice cream shops, dessert bars, and event use. This 90° opening model features 23×23 cm cast iron plates and the patented Easy Clean System, allowing quick disassembly and dishwasher-safe cleaning in just 45 seconds.
It offers precise temperature control from 50–300 °C, a ready-light indicator, and includes a cone-shaping attachment to produce crisp, uniform cones. Crafted from stainless steel, compact (345×260×220 mm) and weighing ~23 kg, it’s ideal for space-conscious commercial environments.
KEY FEATURES
23×23 cm cast iron plate + Easy Clean System – quick removal and hygiene in 45 seconds
“Pack Résistance” heating – ensures even heat distribution for perfect waffle cones
50–300 °C adjustable thermostat + ready-light – precise temperature control
90° opening design – efficient and safe to operate
Compact stainless steel body (345×260×220 mm; ~23 kg) – suitable for ice cream kiosks, dessert counters
Krampouz Electric Waffle Cone Maker Ø23 is the ultimate tool for professional-quality waffle cones. Distributed by TIM Corp in Vietnam, this machine comes with full support—consultation, installation, and technical training.
Energy
Electric
Voltage
240 V
Power
1800 W
Weight
23 Kg
Temperature
50°C - 300°C
Dimensions
230 x 230 mm
KRAMPOUZ 4×7 BRUSSELS WAFFLE MAKER – 90° OPENING, HIGH EFFICIENCY
The Krampouz 4×7 Brussels Waffle Maker – 90° is a professional electric machine ideal for bakeries, cafés, hotels, and catering services. With its 4×7 waffle grid (146×88 mm), it bakes two waffles simultaneously, maximizing output and efficiency. The 90° opening and removable cast-iron plates feature the Easy Clean System, enabling fast dishwasher cleaning in 45 seconds.
Thanks to the Heating Element Pack, the cast-iron grid ensures uniform heating for crispy exteriors and tender interiors, delivering consistent Brussels-style waffles . The manual thermostat allows precise control from 50–300 °C, includes a ready indicator light, and is housed in a stainless-steel casing for easy maintenance.
Operating at 1 400 W, 230–240 V, it’s compact at 315×260×220 mm and weighs about 15 kg, making it perfect for professional counters and small service stations.
KEY FEATURES
90° opening – two waffles at once: increases throughput and speed.
4×7 cast-iron plate (146×88 mm): produces crisp, authentic Brussels waffles.
Heating Element Pack: ensures even, consistent crisping.
Easy Clean System: dishwasher-safe plate removal (<45s).
50–300 °C thermostat + ready-light: precise temperature control.
Stainless-steel frame: durable and hygienic.
1 400 W, 230–240 V, compact and portable (15 kg, 315×260×220 mm).
Krampouz 4×7 Brussels Waffle Maker – 90° is a powerful, efficient solution for any professional waffle-serving business. Distributed by TIM Corp in Vietnam, with full support including demos, training, and after-sales care.
Energy
Electric
Voltage
230 -240 V
Power
1400 W
Weight
15 Kg
Temperature
50°C - 300°C
Dimensions
315 x 26 x 22 cm
KRAMPOUZ ELECTRIC BUBBLE WAFFLE MAKER – PROFESSIONAL 180° OPENING FOR TRENDY DESSERT CREATIONS
The Krampouz Bubble Waffle Maker is a premium French-made electric unit designed to craft bubble (egg) waffles, the trendy street dessert from Asia. Featuring a 180° swivel opening and solid cast iron plates that form approximately 37 bubble cells per 18×19 cm waffle, the machine ensures even batter spreading for a crisp exterior and soft interior.
Equipped with the Heating Element Pack, it delivers consistent heat for perfectly cooked waffles. Temperature is adjustable from 50–300 °C via manual thermostat, with a preheat indicator light for easy operation.
The design includes a stainless-steel body and patented Easy Clean System for quick plate removal in under a minute. Weighing around 24 kg and measuring 44×26×22 cm, this machine suits professional counters and dessert stations.
KEY FEATURES
180° swivel opening, 1 bubble waffle per cycle (180×190 mm) – optimal batter flow & cooking.
Heating Element Pack – ensures even browning, no hot spots.
50–300 °C thermostat + ready-light – precise temperature control.
Easy Clean System – 45 s plate removal, dishwasher safe.
Stainless steel frame – durable, hygienic, and easy to clean.
Specs: 44×26×22 cm, 24 kg, 230 V, 1 800 W, CE/NSF/UL-certified.
Krampouz Electric Bubble Waffle Maker is the ultimate choice for trendy dessert menus featuring bubble waffles rolled into cones and topped with ice cream, fruit, or sauces. TIM Corp distributes this premium dessert solution in Vietnam, offering demo, installation, and support.
Energy
Electric
Voltage
230 -240 V
Power
1800 W
Weight
24 Kg
Temperature
50°C - 300°C
Dimensions
44 x 26 x 22 cm
KRAMPOUZ 180° WAFFLE POPS MAKER – PROFESSIONAL 4‑POPS ON A STICK SOLUTION
The Krampouz Waffle Pops Maker 180° is a premium French waffle machine crafted to produce four waffle pops at once—ideal for cafés, dessert bars, food trucks, and events.
Powering at 1800 W (230–240 V), it features a 180° swivel opening, cast iron plates, and Pack Résistance heating for even cooking. The Easy Clean System allows plates to be removed and cleaned in under 45 seconds.
The adjustable thermostat ranges from 50–300 °C, with indicator lights and drip tray for clean operation. Measuring 500×260×220 mm and weighing approximately 20 kg, it’s compact yet powerful for professional setups.
KEY FEATURES
Makes 4 waffle pops per batch – increases efficiency and output.
180° swivel action – ensures even batter distribution.
Durable cast iron + Pack Résistance – uniform baking results.
Easy Clean System – plates removable in <45 seconds.
50–300 °C thermostat + ready indicator – precise control.
Stainless-steel frame & drip tray – hygienic and easy to clean.
Powerful 1800 W, 230–240 V – consistent heating.
Compact (500×260×220 mm), 20 kg – space-efficient design.
The Krampouz 180° Waffle Pops Maker delivers creative presentation, speed, and consistent quality—perfect for modern dessert menus. TIM Corp provides full support in Vietnam, including demos, installation, and training.
Energy
Electric
Voltage
230 -240 V
Power
1800 W
Weight
20 Kg
Dimensions
50 x 26 x 22 cm